Are You A Food Entrepreneur? 

Consider a Certificate in Food Entrepreneurship. This program prepares undergraduate students to design and launch a new food product or concept from initial consumer research and conceptualization, through the development and testing of a value proposition and business model. Details at 

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Entrepreneurship is a challenging journey, and in regions with limited resources, the path becomes even more daunting. Bridging this gap in developing countries, such as Africa, first starts with education. 
This post-baccalaureate program is open to the community - not just current Drexel students! Ready to start cooking up your ideas?
When deciding a degree-path, consider the differences between business and entrepreneurship, the curriculum, and prospective job paths.

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